Some Coarse Language and Disturbing Scenes
Directed by:
Christopher Dillon Quinn
94 minutes

Fundraising screenings: 40% of proceeds from ticket sales will go to the charity The Centre for a Responsible Future.

How much do you know about the food that's on your plate?

Based on the bestselling book by Jonathan Safran Foer and narrated by co-producer Natalie Portman, Eating Animals is an urgent, eye-opening look at the environmental, economic, and public health consequences of factory farming. Tracing the history of food production in the United States, the film charts how farming has gone from local and sustainable to a corporate Frankenstein monster that offers cheap eggs, meat, and dairy at a steep cost: the exploitation of animals; the risky use of antibiotics and hormones; and the pollution of our air, soil, and water.

Spotlighting farmers who have pushed backed against industrial agriculture with more humane practices, Eating Animals offers attainable, commonsense solutions to a growing crisis while making the case that ethical farming is not only an animal rights issue but one that affects every aspect of our lives.

About The Centre for a Responsible Future

The Centre for a Responsible Future (CRF) is a registered non-profit and charity in Singapore. Our mission is to inspire and support people and organizations in Singapore to make more humane, healthy, and sustainable choices through advocacy, education, and engagement. We focus on advocating plant-based diets for your health, the environment and animal welfare through our dedicated programmes.

Co-presented with

The Centre for a Responsible Future

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